G-Town Wines Providing Rosé wine, which is also known simply as rosé, is a type of wine that has a pink or salmon color. It is made from a variety of red grapes, using a winemaking process that involves limited contact between the grape skins and the juice during fermentation. This short contact period allows for a partial extraction of color, flavors, and aromas from the grape skins, resulting in the characteristic pink hue of rosé wine.
Rosé wines can vary in style and flavor profiles. They can range from bone-dry to off-dry or slightly sweet. The flavor profile of rosé wines often includes notes of red berries, citrus fruits, melon, and floral undertones. Some rosé wines may exhibit a hint of tannins, providing a slight structure and texture to the wine.
Rosé wines are typically lighter-bodied than red wines, and they are known for their refreshing and vibrant character. They are often enjoyed chilled, especially during warm weather or outdoor gatherings. Rosé wines can be versatile in food pairings, complementing a range of dishes including seafood, salads, light pasta dishes, grilled vegetables, and even certain cheeses.