G-Town Wines Providing Akashi Japanese Toji which is a brand of Japanese sake produced by the Akashi Sake Brewery located in Hyogo Prefecture, Japan. Here is some information about Akashi Japanese Toji:
Production: Akashi Japanese Toji is made using traditional brewing methods and techniques. The sake is crafted by skilled sake brewers known as "Toji" in Japanese. They oversee the entire brewing process, from rice selection and fermentation to the final product.
Flavor Profile: Akashi Japanese Toji offers a range of sake styles, each with its own unique flavor profile. Traditional sake flavors can vary from light and crisp to rich and full-bodied. Some common flavor notes found in Akashi Japanese Toji sake include floral, fruity, rice-forward, and umami characteristics.
Bottle Sizes and Varieties: Akashi Japanese Toji sake is available in different bottle sizes, including 180ml, 300ml, 720ml, and larger sizes. The brand offers various sake varieties, such as Junmai, Ginjo, Daiginjo, and Nigori, each with its own brewing techniques and flavor profiles.